A NEW EXPRESSION
OF OUR HOMELAND

WITH AMBITION.
WITHOUT ALCOHOL.

The soils of our home shape the character of our wines. The grapes come from carefully cultivated vineyards of artisanal family wineries. The alcohol is gently removed, resulting in an elegant wine.

For those who don't want to miss out on what makes wine special.

Founder and CEO Gregory leaning against a stone wall, in a vineyard, in sunlight, outdoors.

CHARACTER & CRAFTSMANSHIP

Non-alcoholic wines that reflect their soil, climate, and the craftsmanship of regional family wineries. Each wine retains its own style and remains authentic — even without alcohol.

Close-up of wildflowers and grasses in a natural habitat—a symbol of the beauty of our homeland, the Palatinate.

INNOVATIVE DEALCOHOLIZATION

State-of-the-art, gentle dealcoholization preserves the aromas and structure, creating a new taste experience that combines quality and a contemporary lifestyle.

The Haardt Hills range. Three wine bottles stand on stone steps in front of a stone wall. From bottom to top, the 2024 Rosé, the 2024 Chardonnay, and the 2024 Riesling.
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CONSCIOUS ENJOYMENT

For those who want to enjoy wine with a clear head: Wines that offer freedom without compromising on taste or quality. An alcohol-free experience from Gregory's homeland.

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What my customers say...

  • "I became aware of these wines through a connection to Traube Tonbach. Now I have a wine that is by far the best non-alcoholic wine."

    Giesela B. | Baden-Baden

  • "The Chardonnay tastes really good. By far the best non-alcoholic wine I've had so far."

    Frank B. November 2025

  • "When it's done so precisely that I recognize the beauty of the wine so well, then it's real enjoyment... the standard is new."

    Conny Gans, Sommelier Munich

  • Haardt Hills – a great alternative for enjoying wine without alcohol. Definitely the best non-alcoholic wine on the market.

    Stefan and Nicola F., Augsburg

  • "It's definitely the best non-alcoholic wine I've ever drunk. The grape variety is beautifully recognizable"

    Eva de Schrevel, Sommelier Düsseldorf

  • 90 points! The full sliced pear fruit of this non-alcoholic white gives it plenty of upfront appeal, and on the light-to-medium-bodied palate, it is juicy and has enough roundness to satisfy Chardonnay drinkers.

    Stuart Pigott for JamesSuckling.com

  • Even without alcohol, the typical Riesling aroma is clear and precise, with delicate citrus notes, juicy stone fruit, and an elegant, invigorating acidity. The homeland remains palatable, the signature of the craftsmanship palpable.

    Marco Franzelin, Head Sommelier at Restaurant Sonnora***

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